Jollibee Spaghetti Recipe

Jollibee, a beloved Filipino fast-food chain, is known for its unique and flavorful takes on classic dishes. One of their most popular offerings is the Jollibee Spaghetti, a sweet-style spaghetti dish that has captured the hearts (and taste buds) of Filipinos around the world. Today, we embark on a culinary journey to the Philippines, recreating this iconic dish in your own kitchen with the following Jollibee Spaghetti Recipe.

A Taste of the Philippines: Jollibee Spaghetti Recipe with a Sweet Twist

  • Cuisine: Filipino-American Fusion
  • Category: Main Course
  • Prep Time: 15 minutes
  • Cook Time: 20-25 minutes
  • Servings: 4-6
  • Calories: Approximately 400-500 per serving (depending on ingredients used)

History:

Jollibee’s origins can be traced back to the 1970s in the Philippines. Founder Tony Tan Caktiong saw a need for a more family-friendly fast-food option and introduced hamburgers with a unique Filipino twist. The Jollibee Spaghetti, with its sweet and savory sauce, quickly became a signature dish, capturing the Filipino palate’s preference for sweet and savory combinations.

This recipe offers a delightful exploration of Filipino flavors, allowing you to experience the unique taste of Jollibee’s beloved spaghetti in the comfort of your home.

Recipe Ingredients:

  • 1 pound ground pork
  • 1 tablespoon olive oil
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 1 (14.5-ounce) can diced tomatoes, undrained
  • 1 (14.5-ounce) can tomato sauce
  • 1/2 cup hot water
  • 1/4 cup brown sugar
  • 2 tablespoons soy sauce
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon ground black pepper
  • 1/4 teaspoon ground nutmeg (optional)
  • 1 bay leaf
  • 8 ounces hotdog slices, cut into short pieces
  • 1 cup shredded cheddar cheese
  • 1 cup spaghetti noodles, cooked according to package instructions

Method Instructions:

  1. Brown the ground pork: In a large skillet over medium heat, heat the olive oil. Add the ground pork and cook until browned, breaking it up with a spoon as it cooks.

  2. Sauté the aromatics: Drain any excess fat from the pan. Add the chopped onion and garlic to the cooked pork and sauté for 2-3 minutes, or until softened and fragrant.

  3. Build the sauce: Add the diced tomatoes with their juices, tomato sauce, hot water, brown sugar, soy sauce, Worcestershire sauce, black pepper, nutmeg (if using), and bay leaf. Stir well to combine and bring to a simmer.

  4. Simmer and thicken: Reduce heat to low and simmer the sauce for 15-20 minutes, allowing the flavors to meld and the sauce to thicken slightly.

  5. Incorporate the hotdogs: Add the sliced hotdogs to the simmering sauce and cook for an additional 2-3 minutes, or until heated through.

  6. Assemble and serve: In a large serving bowl, toss the cooked spaghetti noodles with the hot sauce and hotdogs. Garnish with shredded cheddar cheese and enjoy!

Servings and Tips:

  • This recipe yields 4-6 servings, depending on desired portion sizes.
  • Adjust the sweetness level to your preference by adding or reducing the amount of brown sugar.
  • For a spicier version, add a pinch of red pepper flakes to the sauce while it simmers.
  • Feel free to experiment with different vegetables like chopped carrots or bell peppers, adding them during the sautéing step with the onion and garlic.

Ingredient Substitutes:

  • Ground beef or chicken can be used instead of ground pork.
  • If you don’t have hotdog slices, you can omit them or substitute with another type of sausage, like diced ham or chorizo.
  • Any type of shredded cheese can be used instead of cheddar cheese.

Recipe Video:

Numerous online recipe videos demonstrate the preparation of Jollibee Spaghetti. Search for terms like “Jollibee Spaghetti Recipe” or “Filipino Spaghetti Recipe” to find visual guides that walk you through the cooking process.

Remarks/Conclusion:

Jollibee Spaghetti, with its unique blend of sweet and savory flavors, is a delightful introduction to Filipino cuisine. This recipe allows you to recreate this iconic dish at home, savoring the taste of the Philippines in every delicious bite. So, gather your ingredients, embrace the culinary adventure, and enjoy the sweet and savory symphony of flavors that is Jollibee Spaghetti!

 

 

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